Herb-Crusted Lamb Chops with Tomato Mint Couscous a special dinner for Easter (or anytime) | Sandusky Register Lamb shoulder blade chops are used for this dinner. They're topped with a savory crust. Make them for Easter weekend or anytime you want a quick, easy special dinner.

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Herb-Crusted Lamb Chops with Tomato Mint Couscous a special dinner for Easter (or anytime)

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